79-81 Gloucester Road Bishopston, Bristol BS7 8AS
We are plant pioneers, revolutionising Italian food through cruelty free ingredients. Our aim is simple: to make our plant based menu superior to the traditional alternatives.
Our cheese is not only tastier than traditional mozzarella, it’s also less than half the calories and fat (meaning you can eat double the amount!). We don’t just stop at mozzarella, we also do raw cashew cheeses, a ricotta style cheese and a creamy coconut cheese.
Whilst all our food is animal-free, therefore, also dairy and meat-free, gluten-free food is also at the forefront of our innovation.
With inclusive eating being at the core of what we do, we will always ensure gluten-free diners are catered for and aim to maintain at least 90% of our menu as gluten-free or with gluten-free variants.
We developed our pizza dough over many years, based on a traditional family recipe, as always, but with a twist. To experience Purezza and our homemade pioneering, passionate menu, come along midday until late…
39 Gloucester Road, Bishopston, Bristol, BS7 8AD
One of the UK’s best vegan restaurants are moving just 100 metres from their current Zetland Road location to what was formally Suncraft at 39 Gloucester Road! This will be their temporary home until they move to their new forever home on Cheltenham Road, so keep an eye on the old Flour & Ash building over the next few months. Best of Bristol
Welcome to Koocha, a friendly, cosy escape that brings a taste of Persia to Bristol. Experience plant powered food as you never have before. Vegan or not, you’ll love our fresh, colourful and creative dishes.
Persian cooking techniques are some of the oldest in history, and yet not widely known. Traditionally the food is spread out on the ‘Sofreh’ so that everyone can have a bit of what they fancy. It’s a family ritual that brings people together, making meal times more fun and meaningful.
Koocha showcases the best in Persian and Middle Eastern cooking with a love of plant-based ingredients for everyone – vegans and non-vegans – to enjoy. Everything on our menu has been designed to taste, try and share with family and friends.
Koocha means street or corner in Persian; come visit our little corner of Bristol!
39 Gloucester Road, Bristol BS7 8AD
We’ll not be re-opening Suncraft in its current location. Thank you to all who’ve supported – staff, suppliers & our lovely regulars. For now, we’re grateful for our health, the good times & hopeful for the future. Please continue to support Bristol independents. See you again soon.
Suncraft is a forward thinking, health conscious plant based restaurant and takeaway serving up flavours from around the world. Based on Bristol’s vibrant Gloucester Road, all our food and drink is freshly made and is both plant based and gluten free.
With healthy, fast plant based food on the menu, we’ve embraced global cuisines so expect a seasonally changing dishes, plus cold pressed juices, teas, Kombucha, organic wines and South West-brewed beer and cider.
Suncraft is run by the team behind sister venue The Gallimaufry which is located just across the road. The team are passionate about plant based food and as such wanted to focus Suncraft towards interesting and healthy fresh and fermented food that people are becoming more and more familiar with. We’re working hard to keep it ethically sourced but light and fresh all year round.
156 Wells Road, Totterdown, Bristol BS4 2AG
EYG is an independent vegan eatery in Totterdown, Bristol.
We are open Friday – Sunday and offer brunch, a Friday evening Supper Club (this is a set tasting menu and places are very limited due to social distancing measures, so be sure to book in advance) and Sundays are roasts only. All of these options are available as Takeaway / Collection – just email email@example.com to book in, or use the contact form on this site.
Our menus are designed to be gluten free, with people having the option to choose sourdough or gluten free bread with their brunches. The friday supper club is entirely GF as is the sunday roast.
Details of the relevant T/A menus are on our Facebook and Instagram.
You know when you want a full breakfast, and vegan ones tend to miss the spot? TRY THIIIIIIIIIIS, it’s called the Beasty. Its big. It’s vegan. It’s naturally GF. (Toast can be gf or sourdough). Roasted cherry tomatoes, crispy tofu wedges, 2 sosages, 2 hash browns, beans, sautéed seasonal greens, garlic mushrooms (chestnut) and toast.
7 St Augustine’s Parade, Bristol BS1 4XG
Just Chips is a Dutch style chip shop based near the Bristol Hippodrome.
Welcome to Just Chips, home of the double cooked fluffy, crispy Dutch-style chip. Declared by our customers as the ‘Best chips in Bristol’ and probably ‘the best chips on the planet’! They’re so nice because we cook them twice in vegan friendly flavoil high oleic 100% sunflower oil, making our chips the healthiest fast food choice for vegan and gluten free life.
We cook our chips in sunflower oil and we don’t cook anything else in our fryers so you can be assured that our chips are gluten free and suitable for vegans, vegetarians and celiacs. If you have an allergy please let our highly trained team know when ordering as some of our sauces contain allergens. Gluten free and vegan friendly sauces are labelled clearly on our menu.
Don’t just take our word for it that our chips are the best chips in Bristol (and possibly the best forking chips on the planet)
43 Broad St, Bristol BS1 2EP
Bonjour Bristol!! 🇲🇫 Chez Marcel are happy to introduce some Vegan options.
La Vegan – ( sauted vegetables , courgettes , aubergines , red pepper with basil) is already available
La Sovegan – ( Vegan cheese , sauted red pepper , grilled Soja, topped with walnuts) this one will be available end of next week !!! Our buckwheat dough is 100% Vegan.
And for dessert sweet crepes you can always have a buckwheat galette with a sweet toppings of your choice.
Welcome to Chez Marcel. A taste of the national dish of Brittany in nothern France in Bristol!
An Authentic Creperie atmosphere, serving Savoury Galettes made from buckwheat flour which is gluten free with variety of fillings , and a variety of sweets crepes.
And of course for the full taste experience we have an excellent Artisanal Breton cider which match the crepes to perfection! Along with some really good French wines and a good coffee.
28 Clare Street, Bristol BS1 1YA
We’ve teamed up with THIS ISN’T CHICKEN to launch our first completely vegan menu. Check out our new plant based dishes from healthy starters and salads, to hangover curing soups, wok-fried noodles and mind-blowing curries. All of our new vegan dishes are also gluten free, including new ‘prawn-less’ crackers! See HERE.
Pho [ pronounced fuh] is the Vietnamese national dish; an aromatic, nutritious and delicious rice noodle soup served with a side plate of fresh herbs to add as you please.
Find us on the corner of Clare Street and St Stephen Street inside the beautiful bathstone facade of Clare Street House. With around 70 covers the dining space has high ceilings, large windows and huge wicker lights to create a cosy atmosphere. Pho To Go and eat-in available, as well as kids menus, high chairs and disabled access/loo.
Most of our vegetarian dishes are also vegan – this is because the majority of our menu is egg and dairy free. Dishes like vegetarian summer & spring rolls, tofu and mushroom pho are vegan with veggie or spicy stock. Some of our dishes contain fish sauce for seasoning so just be sure to mention you are vegan to a member of staff when ordering and ask for no fish sauce. Nuoc Cham which is served with all bun dishes contains fish sauce so ask for ginger soy.
Tunley Farm, Tunley, Near Bath BA2 0DL
We are a small, ethical food company making award-winning organic, vegan, handmade houmous / hummus. Natural Vitality is rebranding as The Precious Pod!
We are a small business that makes organic dips, salads, soups & cakes. Our main aim is to make brilliantly tasty, vibrant, nutritious food that everyone can enjoy. We’re accredited by the Soil Association and everything we make is produced in line with strict organic standards.
We know it can be hard to find tasty food when you’ve got an allergy to consider. As such, whilst we’re not an allergy-free kitchen, all of our food is dairy-, gluten-, and wheat-free. We’ve had our products tested for gluten so we’re licensed to use Coeliac UK’s crossed grain symbol to make it easier for those with a gluten intolerance to identify that our food is safe to eat.
All of our offerings are also vegan and the vast majority have no added sugar.