Hy-Brasil

www.hybrasilmusicclub.com

7-9 Baldwin St, Bristol, City of Bristol BS1 1RU

Ecletic and discerning music venue for those that know. Located in Bristol, and with this magnificent story behind its name, Hy-Brasil Music club is the place to be, whether you’re after great food, specialty drinks, cheeky cocktails, fantastic music- with live renowned DJs and events happening every week.  At Hy-Brasil, we keep the magic alive, for all eyes to see!

Plant based pals, our new Vegan Menu is live! Come in and celebrate with some delicious (and cheap) Tikka Bites 💚💚💚

Colston Arms

www.colstonarms.co.uk

24 St. Michael’s Hill, Kingsdown, Bristol BS2 8DX 

Welcome to the Colston Arms, a pub in Kingsdown serving the perfect Sunday Roast! A Proper Pub serving Proper Pub Food (inc Chickpea and Spinach Curry (Vegan), Butternut Squash and Black Bean Chunky Chilli (Vegan), Cajun Fried Oyster Mushroom Burger with Sourdough Bap and Vegan Kale ‘Slaw (Vegan)) in the heart of Bristol. With live TV Sport available for the sports fan, a regular pub quiz and occasional live music, there’s something for everyone at the Colston Arms!

Bun Fiction @ Kongs

www.facebook.com/BunFiction

13-15 King Street, Bristol BS1 4EF

 

Another step forward in the Bun Fiction story! We’ve had the greatest adventure working in the fabulous bar that is Kongs, but it’s time for us to move on. We will be focusing our presence on markets and private events – anybody need some catering?

We will continue rocking it at Kongs until the 26th May, so come over for sandwiches, mac n cheese and nachos galore until then, and join us for a farewell roast dinner on the final Sunday at King Street!

Keep an eye out for further details on how to book your place at the roast. See you til then, and don’t worry too much – you can catch up with us at markets and events around Bristol and beyond!

Grain Barge

www.grainbarge.com

Mardyke Wharf, Hotwell Rd,  Hotwells, Bristol BS8 4RU

Climb on board this converted Bristol barge and discover one of the city’s best-loved gems. Soak up unique views of the harbour, discover live music in the hold bar, and enjoy delicious food and drink from the west country. Converted from an old barge boat and moored in Bristol’s historic harbour, Grain Barge is a relaxed spot for catching up with friends and lazy weekends. Enjoy delicious food, made from locally-sourced ingredients, and a range of craft beers, wines and ciders.

We serve delicious, honest food that celebrates the best seasonal produce from local farms and suppliers (roast cauliflower; thai green jackfruit curry; vegan pies from Pie Baby; aubergine ‘meat balls’). Our menu, which leads with bold British flavours, takes its inspiration from amazing ingredients that are found on our doorstep. Try main dishes, lunches, snacks and tempting deserts, plus a selection of Daily Specials.

Pie Baby @ Golden Lion (closed)

www.instagram.com/piebabypies

244 Gloucester Rd, Bristol BS7 8NZ

If you haven’t heard yet we are finishing up on the 28th April. That means the fabulous family The Golden Lion are looking for someone new to take over the kitchen space. If you think that is you then get in touch and email goldenlionbristol@gmail.com A number of factors have contirbuted to our leaving, but it has never been because of a lack of support from the team up here. It is not the end of Pie Baby but we are needing to make a change.

We are super excited to be taking up residency with the good folk at The Golden Lion. We have a new place to call home where you can come get vegan pie most nights of the week. Vegan pie for everyone!

Pie Baby was created by me, Lara and my husband Finn. We make delicious vegan pies to fill your hole! Two things we are passionate about are animal welfare and food. We combine these two passions into seriously satisfying, sumptuous, pastry filled pockets of pure joy with a kiwi twist – potato topped pies!

Moor Beer Tap

www.moorbeer.co.uk

Days Road, Bristol BS2 0QS

 

Brewers of some of your favourite vegan beers, champions of Modern Real Ale, pioneers of unfined beer & can conditioning, lovers of loud music and a galaxy far, far away!

The Tap is open the following hours: Wednesday 1200–2200, Thursday  1200–2200, Friday 1200–2200, Saturday 1200–2200, Sunday 1200–1800

Our Tap features an ever changing selection of our beers in cask, keg & bottle, as well as a range of soft drinks and hot beverages (featuring Clifton Coffee). You can order draught beer in one third, one half, and full imperial pint measures. You can purchase our 660ml bomber bottles for drinking at the Tap or to take away. We also have two litre refillable growlers available to take away your favourite draught beers.

We strive to produce strongly flavoured beers of exceptional character. All our beers are brewed using only natural ingredients. We put a lot into our beers by using the finest malt, hops, yeast and water – but don’t take anything out. All our beers are unfined so they retain the yeast that is so vital to producing exceptional flavour, as well as providing vitamins.

Nourish (vegan)

1 Beaufort West, London Road, Bath BA1 6QB

www.nourishbath.co.uk

Welcome to Nourish

Nourish is a new venture from Robbie Tack based in Larkhall in Bath. His plant based menu aims to use seasonal vegetables sourced from local suppliers. Robbie and his team hope to create a vibrant, relaxed and comfortable atmosphere for drinkers and diners alike.

Our ingredients are 100% plant-based (95% of the menu is gluten free – and there are gluten free options for things like pie pastry. Nobody goes without). We locally source our seasonal vegetables, and use no processed soya or rapeseed products. We strive to support local suppliers and businesses. Everything is cooked from scratch in our kitchen. Please bear this in mind when waiting for your meal. If you have any dietary needs or allergies, it is essential that you communicate this to our staff.

We are a meat, fish, egg & dairy free kitchen, however we do use (or use products containing) nuts, sesame, celery, mustard, lupin & sulphites. We locally source our seasonal vegetables, and use no processed soya or rapeseed products. Our ingredients are 100% plant-based.