Matter Wholefoods are putting on a Matter Pop Up Restaurant on the 12th of July!
The theme is: SURF & TURF! It will be held between the hours of 7.30pm – 9pm at their ‘Vegan Option’ factory in St.Werbughs ( Minto Road, Bristol BS2 9YW). It is £16 for a main meal from the choices below with sides, salads, a drink and dessert:
Mains options: *Vegan Steak with creamy herby mushroom peppercorn sauce or *Banana Blossom Fish marinated in fresh herbs and pan fried (GF).
*All served with: Coconut-oil air fried potato wedges, large fresh salad with sprouted veg, spicy kimchi, sauerkraut, vegan mayonnaise, kombucha ‘beer’ with ginger & turmeric syrup, and a slice of raw vegan dessert! All food is ORGANIC!
To join The fest book Your tickets: Early bird tickets £13.50 (Ends Sunday!), Tickets: £16. Tickets can be paid for via PayPal firstname.lastname@example.org Reference ‘SURF N TURF’ or purchased at the Matter shop (3 Greenbank Rd, Bristol BS5 6EZ). For any additional information, you can ring or message Nadia on 07825529018.
So here it is! The Bristol Leaf’s next vegan pop-up!
We are bringing you a delicious asian inspired plant-based menu offering a selection of small & sharing plates created by @cheekyginge83 & @lebichef complimented by natural, organic, vegan wines by @billingsandbriggs.
Bookings are now being taken for Saturday 7th July at 6.30pm & 8.30pm and Sunday 8th July at 12.30pm & 3pm. Call 01179554428 or email email@example.com to reserve your place!
More Bristol Loaf info HERE.
Yippeeeee, its been a long time coming and I have a waiting list as long as my arm and now have enough people around me supporting me as well as a bigger commercial kitchen to be able to run a few Vegan Cake Workshops 🙌🏻💃👯 I’m so excited as have only ever done privates and up on stage at big events 😜
Price: £60 and you get to take a cake home and tin home with you worth £55 😍
Cannot wait to see you all and teach you how to make delicious cakes and chocolates 🍓🍫🍒
To find out more details and book your place, see HERE 😋
SUMMER BBQ! For the Red Lions weekend Beer Festival we’re doing a Vegan Barbecue! 30 Jun – 1 Jul.
Burgers and hot-dogs, Vegan Coleslaw, Grilled Vegetables, Vegan melty burger cheese, Homemade relish, Fresh salads. More info HERE
Boy oh boy, roast-loving vegans, have we got a treat for you! Wriggle your way up to The Golden Lion and prepare to indulge in the seriously decadent extravaganza that is Ale Seitan! That’s right, it’s the one and only Pie Baby Vegan Sunday Roast Club. Jul 1 between 14:00 – 18:00.
With this Wriggle, then, you’ll be enjoying a fantastic two course vegan Sunday roast, all paying homage to that most wonderful of British dishes: the pie.
More info HERE.
We are pleased & proud to announce the launch evening (29th June) of VherbalKitchen at the beautiful and picturesque location of Rockaway Park, Temple Cloud.
Join us for the first of our Pop-Up Vegan feasts with the menu created by Dan Bodman.
Wine and Dine on our £25 3 Course Menu with drink on arrival. Tickets are available via the fair-trade ticketing company ‘brownpapertickets’ Spaces are limited so please book your tickets early to avoid disappointment.
See more info HERE.
With 15 years catering experience and with his most recent achievement being head chef at baths award winning vegan and vegetarian restaurant ‘The Green Rocket Café’, VherbalKitchen is an exciting new venture for Dan.
Bun Fiction & Moor Beer Company have teamed up to create a Vegan Social held at Moor Beer Taproom (29th June).
Bun Fiction have built a name for themselves over the last 12 months with their meat free sandwiches. Their Pulled “Pork”, Southern Fried “Chicken”, Philly “Cheese Steaks” and Crispy Chilli “Beef” have been wowing crowds across Bristol and we can’t wait to have them down for the evening on the 29th.
More & Moor info HERE
As pioneers of the unfined beer movement in the UK, all of Moor’s beers have been vegan friendly for over a decade.