Seitan’s Chariot (vegan)

www.facebook.com/seitanschariot

 

Plant-Powered Patties, Roasts & Cold Cuts. We are a vegan owned and run business that will be donating 10% of net profits to animal rights causes and sanctuaries. From the first order, to the last

There’s a new chariot in town… Here it is folks! Our official launch!

After doing a soft trial in-house at Asado over the month of October we were astonished that sales of our plant-based chicken alternative burgers outperformed predictions…3 TIMES OVER!!! And what amazing feedback we’ve had so far, both from the chefs and customers. So, for now you need to get down and try the Asado Vegan Burger, plant-powered by Seitan’s Chariot or why not kick back at home and order via deliveroo! Just look for Asado in the list of restaurants.

Southern fried seitan patty in a beautifully flavoured batter and served in a soft bun with pineapple and habanero ketchup, pickled slaw and vegan mayo. Their skins-on chunky rosemary fries are to die for too! Asado is a great little spot for a gathering with friends and with the christmas party season fast approaching, it’s the perfect venue to book if you have mixed diets in your group but want to eat vegan and not miss out on something special.

For anyone worried about cross-contamination Asado have been exemplary in their understanding of our requirements. All SC burgers are cooked in a vegan only fryer and the restaurant are currently in the process of modifying their oak-fired grill just so that they can start selling more of our products! Watch this space!

 

 

Plant & Pestle (vegan)

www.plantandpestle.co.uk

Plant based street food, catering and private chef service in Bristol.

Here at Plant & Pestle we try and make eating healthy a little bit easier. We specialise in making exciting nutrient dense plant based food that is tasty, satisfying, convenient and sustainable. We offer a bespoke menu service to cater for your special event including weddings, birthdays, hen parties, retreats & launches. We also offer a private chef service for those who would like a restaurant experience from the comfort of their own home.

Health is wealth… Thats why we only use unrefined sugars such as coconut sugar, dates and maple syrup in all of our food. We only use organic non gmo soya products and all our breads are made with organic flour. For the planets health we take great care in sourcing as many ingredients as we can that are plastic free, we keep waste to an absolute minimum and all of our packaging is biodegradable.

Bloop

www.bloopbristol.com

123 Oxford Street, Totterdown, Bristol BS3 4RH

Hairy Jayne makes hair care products that help women take better care of their dry hair – with a choice of divine fragrances. The products are made from the best moisturising ingredients available. Naturally derived, vegan ingredients that cause the least harm to us on our skin, and the least harm to our world when they end up down the plug. Sulfates and parabens are out, and plant oils and fragrant essential oils are definitely in. All of the products have been registered with the Vegan Society and are 100% cruelty free.

Her customers started asking if they could return their bottles shortly after Blue Planet was first aired.

We stock household products from companies that are ethical, use sustainable resources and are in no way associated with animal cruelty. We’ve tried to find a broad range of products to suit all budgets – from local makers who use the most natural and high-end ingredients and packaging to ethical companies who mass produce their products (making them cheaper). Hopefully there’s something for everyone! We have a plastic free / refill shop called bloop.

 

Kask Real Wine Bar

www.kaskwine.co.uk

51 North Street, Bedminster, Bristol BS3 1EN 

We’re KASK. We’re a Real Wine Bar, Deli + Shop

For those of you that know wine, we serve organic, minimal intervention and sustainable. Whatever you call it, we call it Real. For those who just want to enjoy it, we serve good wine. From the tap. By the glass. And in a bottle for you to take home.

All the wine is vegan.

Casa Verde Catering (vegan)

www.instagram.com/casa_verde_catering

Casa Verde is a new tapas venture brought to you by Dave Hazell, former head chef of Paco Tapas. Casa Verde brings exquisite, traditional Spanish small plates to life while showcasing nature’s earth grown bounty.

We are very excited to be hosting David Hazell, former head chef of Michelin starred Paco Tapas, as he begins his incredible new venture Casa Verde. Beautifully showcasing the potential of veg, he is going to convince even the most die hard meat eaters that tapas can be just as spectacular without any animal products. We will be showcasing a selection of wines and sherries to complement the menu. You won’t want to miss this. Thursday to Saturday evenings, until 21 December. More info to follow for 2020 openings. No12 Easton

Two Broke Girls (vegan)

www.instagram.com/twobrokegirlsjourney

Pop up street food that is 100% plant based. We’re passionate about GOOD food, that is not only creative, trendy, & indulgent but also kind, conscious and sustainable.

Check out our ‘fillet’ of banana blossom, coated in a spicy jerk seasoning, loaded with smashed black beans, fresh mango salsa, finished with a HOT pepper sauce & mango mayo. Kansas City King Oysters… First we rub em, then we smoke em, then we smother em.. Served alongside a celeriac & apple slaw, crunchy & fresh. It’s easy being vegan 🌱

Follow our journey!

 

Oowee Vebab (vegan)

www.ooweevegan.com/picton-street

54a, Picton Street, Montpelier, Bristol BS6 5QA

 

NOW OPEN!

To all our Picton Street Customers, as of today (08/07/2019), our Oowee Diner Picton Street Store has closed its doors for good. It has been a fantastic 3 years and a great launchpad for our brand and we thank you all for being part of the journey with us.

We will however be opening the doors again at the end of August with a fresh concept, Oowee Vebab!

Oowee Vebab will take the site back to its roots to a Kebab shop with a twist, it will be 100% Vegan. We have been working really hard to develop a kebab that we feel is much more tasty than the meat alternative, which will be enjoyed by everyone, not just vegans. All our sauces, pickled chilli’s and meats will be made in house, and breads and salads fresh every day to guarantee the best tasting kebabs around.

Alongside kebabs we will be serving a range of cheese burgers, dirty fries, chicken nuggets and sides (all vegan too) just how we do it in our other sites.

It is a really exciting time for us, and with the popularity of our first Oowee Vegan on Baldwin Street with not only Vegans but a lot of regular meat eaters too loving the food as much as and sometimes more than the meat alternatives, we wanted to try our hand at something new and fresh. We will keep you all updated with the re-opening and post lots of delicious food pictures of whats to come in due course.

Don’t sweat too all our meat eating customers, our North Street restaurant will still remain as an Oowee Diner, serving the meat menu, and will be bringing you lots of forward thinking, delicious specials very soon too,

Big love to you all for your continued support,

Team Oowee x