Days Road, Bristol BS2 0QS
Whether it’s in a pub, on the road, or at an event, we always live life to the full and want our beers to do the same. Always Live, always Natural, always Vegan Friendly. Great beer is about flavour, drinkability and enjoyment. We take the German naturally hazy (naturtrüb) approach, combine it with American flavour-forward techniques as well as the British tradition of secondary refermentation to craft uniquely dynamic, sessionable beers.
THE ORIGINAL VEGAN FRIENDLY BEERS
Moor pioneered the unfined beer movement, firmly believing that adding isinglass finings (fish guts) to beer has a negative impact on quality. Leaving live yeast and other flavour compounds in beer enhances aroma, flavour, appearance and mouth feel. It also makes the beer vegan friendly which goes for all of our beers – ales and lagers alike.