Queen Square, Bristol BS1
Woonoos is a Thai Food Truck serving fresh, authentic Thai Street Food in Bristol and the South West. Producing healthy food using fresh ingredients reducing fat and sugar to the bare minimum while still retaining the signature flavours of Thailand. Our packaging is 100% recyclable and most compostable from our palm leaf plates to our plant based carriers.
We got plenty of veggie and vegan options. Why not give tofu a go? Massaman Curry with Tofu? Thai Panang Curry with Jasmine Rice? Stir Fried Chili Basil with Tofu? Pad Kee Mao with Tofu? Catch them in Queen Square.
Fancy a Thai?
Hanover Place, Bristol Marina BS1 6UH
Our lovely green horse box cafe is based on The Bristol Marina next to Banksy’s ‘Girl With the Pierced Eardrum‘. Expect daily fresh vegetarian or vegan eats made using organic, local ingredients where possible.
Headlining we have the Vegan Coronation Chickpea baguette with green salad and coriander, it’s a corker. Curried Tempeh baguette, mango chutney and pickled red cabbage… a match made in vegan heaven.
Did you know any of the options on our lunch menu can be made vegan? We even use vegan pesto in the Avant-Gardener. Cheese-wise we use a blend of hard cheese and mozzarella, just like the dairy option. Finally to top off the bill all but one option on our hot drinks menu can be made vegan with our oat milk of choice; organic Minor Figures. Any Qs about our plant-based offering feel free to ask us down at our pitch.
25 The Parade, Patchway, Bristol BS34 5LP
PAPPU Dosa is extremely happy to announce the opening of our restaurant Saturday 2nd April at 12pm until 10pm. Due to this opportunity you can expect the following changes to occur with immediate effect. #1 – the food van is no more until the restaurant has been set up and all food will be served from our new shop. #2 – South Indian and indo chinese menus will combine and be available 5 days per week to start with plans to increase. #3 – Delivery platforms such as Deliveroo will be set up so you can order from home. #4 – Eat in option ( yes inside!) will be available).
PAPPU specializes in traditional South Indian food – crispy DOSA, soft IDLI, crunchy VADA, and flakey PAROTTA! – THE BEST IN THE SOUTHWEST – comes highly recommended by many!
Be whisked away by your senses to the Southern Indian region of Tamil Nadu, with crispy Masala Dosa from PAPPU. Everything hand made from scratch to traditional recipes, with bags of love. Fresh, delicious and vibrant food, if you haven’t had the chance to try us yet now is the time!
Idli is a healthy and light vegan meal which hails from South India and is packed with health benefits. Naturally fermented batter of rice and urad dal is steamed on a cotton cloth and served with plenty of sambar and chutneys. How do you like yours?
Narrow Quay, Bristol BS1
Find us on narrow quay from April 1st 2022 as a permanent fixture.
1st vegan Whippy ice cream van in Bristol.
Thanks for everyone’s support over the weekend on our launch, we will be back this weekend serving up vegan ice cream to Bristol. Watch Instagram for times and dates. As we head towards the summer we will be on site as much as possible. Find us on narrow quay.
You can book us for events.
Gopal’s curry shack is 100% deliciously vegan. I’ve made the transition from vegetarian to vegan during the pandemic and haven’t looked back. We’ve been flexible in the past when customers asked us to serve dairy products but it’s time we drew a clear line. The business is an extension of myself and it just feels… right. I want to be 100% behind what I do and positioning Gopal’s curry shack as vegan is part of that. So excited and proud to be part of the vegan community.
Vegetarian and vegan Indian street food. Vibrant, fresh aromatic & seasonal food lovingly prepared. Festivals, fairs, markets, corporate & events.
We produce vibrant and creative Indian Street Food using the spices of India and local, seasonal produce. Taste and flavour are at the heart of what we make putting our own contemporary twist on classic dishes. Gopal’s Curry Shack ‘pop up’ at food festivals, markets, events and takeover kitchens all over the South West and beyond. We can cater for a range of occasions including weddings, parties, corporate events, location catering and celebrations. It’s really important to us that we use local, independent suppliers and that all the packaging we use is compostable and biodegradable.
1 Princess Victoria St, Clifton Village, BS8 4HR
1-3 Glass arcade, St Nicholas Market, Vegan Bristol, BS1 1LJ
Kiosk 3B, Broadmead (outside boots), Bristol, BS1 3EA
67A Gloucester Rd, Bristol BS7 8AD
Clifton Triangle, 21a Queens Rd, Bristol BS8 1QE
Bristolians. Call it Mr. Pitta Full … It is going to hit the streets and offer you free food … Spot it and get a falafel box for free. Follow us on Instagram to find out where it will be next!!!
The Eat a Pitta falafel recipe originated in Grandma Yolandes’ kitchen in the back streets of Algiers more than 70 years ago. As a kid I was always glued to my grandmothers side as she taught me how to make the perfect falafel, crispy on the outside, moist in the middle.
Armed with my grandma’s secret recipe and 12 years experience cooking in the restaurant biz, I realised my dream in November 2011 and opened ‘eat a pitta’ in St Nicholas market in Bristol.
Come and try our delicious falafels at Eat a Pitta today! Hopefully you will be able to taste that little bit of history in every bite!