Plant based & gluten free desserts that are great for the planet & your body!
Drum roll please ………. our much-awaited menu!!!! Delivery throughout Bristol. Free delivery to BS3 and nearby postcodes. Get prepared and let us provide pudding. A choice of 3 different flavours of cheesecake, 4 different chocolate tarts or key lime pie. Choose individual portions, or why not get one large to share in your bubble?
We have recently formed ‘planted cuisine’, we have a history of providing corporate, wedding and events catering throughout Bristol for over 25 years as Sally Walker Catering. We have always specialised in vegan and gluten-free diets and our head chef has a particular interest and talent for making plant-based foods. So the current situation has given us the opportunity to go in this new direction of providing plant-based and gluten-free dishes to the good people of Bristol! We are starting with puddings and have already got a range of savoury courses in development. Everything is vegan and all our desserts are also gluten-free as well.
Freshly made to order and delivered to your door! Fancy a treat?
Bath, England. 100% Vegan & Palm Oil Free.
Thank you so so much for the crazyyy positive response to this. I’ll be posting updates in the coming weeks on what we’ll be up to & where etc, whilst the website is under construction.
Plant-Powered Patties, Roasts & Cold Cuts. We are a vegan owned and run business that will be donating 10% of net profits to animal rights causes and sanctuaries. From the first order, to the last
After doing a soft trial in-house at Asado over the month of October we were astonished that sales of our plant-based chicken alternative burgers outperformed predictions…3 TIMES OVER!!! And what amazing feedback we’ve had so far, both from the chefs and customers. So, for now you need to get down and try the Asado Vegan Burger, plant-powered by Seitan’s Chariot or why not kick back at home and order via deliveroo!
Southern fried seitan patty in a beautifully flavoured batter and served in a soft bun with pineapple and habanero ketchup, pickled slaw and vegan mayo. Their skins-on chunky rosemary fries are to die for too! Asado is a great little spot for a gathering with friends and with the christmas party season fast approaching, it’s the perfect venue to book if you have mixed diets in your group but want to eat vegan and not miss out on something special.
Tigermylk is a locally made dairy-free milk, delivered in re-usable glass bottles. It is naturally creamy and sweet, made from a careful balance of wholesome ingredients.
Tigernuts, which form the basis of the milk, are grown underground in the root system of the plant Cyperus esculentus, which is a non-intensive crop closely related to grasses. This year, I’m experimenting with growing the plants in Bristol. All ingredients in the mylk are selected as being from sustainable sources.
The standard tiger mylk variety has been specially formulated to work great in tea and coffee, and is also tasty in cereals, desserts and cooking. The milk is a good source of iron, calcium, potassium and magnesium, and the Tiger & Hemp has added protein, omega fatty acids and vitamin E.
It is locally made and delivered in reusable glass bottles in Easton, Bristol.