Learn how to make delicious, inexpensive , cruelty free VEGAN CHEESE at April 19th workshop!
Vegan cookery workshops and catering
Experienced vegan cook offering fun and informative workshops in vegan cuisine and catering for dinner parties and events. Specialising in vegan cheese.
“Is that cheese really vegan?”…”what about that one?”…..YES THEY ARE ALL VEGAN!… and you can make them! Fun and informative workshops brought to a venue near you… let me show you how you can make inexpensive, delicious vegan cheese and other yummy things all 100% cruelty free.
6 Terrace Walk, Bath BA1 1LN
Demuths Cookery School is based in the centre of Bath in a wonderful Georgian building, with a modern purpose built kitchen, light and airy and with stunning views of Bath Abbey and Parade Gardens.
Demuths Cookery School is run by one of the UK’s leading vegetarian chefs Rachel Demuth, who owned award winning Demuths Restaurant for 26 years. She is joined by a team of experienced chef tutors who teach an exciting and varied selection of vegetarian courses for all abilities from beginner to accomplished cook. Choose from Diploma courses, weekend, day courses, master classes, half-day and evening sessions. Best of all, discover how to cook with delicious local produce while enjoying the company of like-minded people.
Naoko’s Wholesome Kitchen was born naturally out of Naoko’s passion for healthy food that optimizes our health and well-being. Everything is vegan and some of which are gluten-free.
My origin, Japanese elements are incorporated in cooking, too. You will find us at various events, markets and Naoko’s Wholesome Kitchen products will be in shops around Bath & Bristol.
I am originally from Japan and spent most of my life there. My search for food that makes our health and feel good started in my early 20s and it never seems to end! I love having fun creating delicious recipes using natural foods and tasting each unique flavour that nature provides us. As I changed my diet and lifestyle, my body and the way I see the world changed in a way I’d never expected. I’d like to share with you what I learned throughout my journey towards health, as well as my tasty recipes!