Unit 42 Southfield Rd Trading Est, Nailsea BS48 1JE
Ooh! Chocolata is a family run business based in Bristol. We don’t have Umpa Lumpas, and no gorillas playing drums (the last time we checked), but what we do have is a team of crazy chocolatiers whose passion is creating the best tasting chocolate known to mankind.
Our bars from our Ooh! Dairy Free range are made in a factory that DOES NOT handle milk, nuts, soya or gluten. Dark Chocolate products: Contains Soya. May contain traces of milk and nuts.
See vegan chocolate HERE.
200 North Street, Southville, Bristol BS3 1JF
Artisan chocolatier based in Southville, Bristol. We handmake everything in our open plan kitchen.
A lifelong chocoholic, as a child Zara eagerly shared her passion with her chocolate-loving grandmother. Opening a chocolate shop on North Street, Southville in 2013 gave a Zara a solid base from which to grow her business.
Welcome to our Vegan-friendly page! We offer a wide range of vegan and dairy-free products, including hot chocolate, chocolate bars and much more! So whether you’re looking to treat yourself or choosing a gift for a loved one, we have you covered!
415 Stapleton Road, Bristol BS5 6NE
Pure Vegetarian Indian Sweet Centre, Take-away and Restaurant.
We are a pure vegetarian Indian Sweet Centre, Take-away and Restaurant situated in the core Asian centre of Bristol : Easton (0.5 miles from city centre). We specialise in Indian Sweets and also provide catering for small-medium parties, events etc.
Open Since 2011, Jeevan Sweet’s is a family-run business that delivers the finest Indian Sweets (Mithai) prepared freshly on site as well as mouth-watering, authentic wholesome Indian Cusine (both takeaway and dine-in). Recently we have expanded our seating area by popular demand.
Diners, Fast Food, Indian/Pakistani, Vegan and Vegetarian, Walk-ins welcome, Good for children, Takeaway, Catering, Table service and Outdoor seating.
I’m Greg, your chocolate expert, blogger and chef. I’ve created a bunch of delicious recipes using only fine ingredients, all vegan, sugar and gluten-free. Sounds amazing, right? You’ll have to taste them for yourself and discover whether they really are as good as I say!
The chocolates are made from rare Criollo Cacao and Criollo Cacao Butter from Peru with natural sweeteners such as date syrup and agave nectar. All of my chocolates are entirely hand-made and I take pride in the fact that whilst no two chocolates look the same, you can be safely assured that all the ingredients are organically sourced and entirely natural. Not to mention a little bonus, the boxes are hand-painted by me!
I started in Bristol in 2014 exploring and enjoying again my childhood love of roses. Using my passion I combine roses with some of my favourite things, chocolate, tea and gorgeous English summer fruits.
Ecuador with its equatorial climate and fertile soils produces some of the finest cocoa beans in the world. I use Ecuadorian beans only and so describe my chocolate as ‘Single Origin’ and combine it with the finest organic Persian Rose Oil which is literally worth its weight in Gold. I blend aromatic teas with organic English roses, and adore the delicate scents. Delectable English strawberries and raspberries which I love are blended with highly fragrant rose petals in my preserves.
Yes everything is vegan as am I. My philosophy is to make delicious things but not shout about the vegan aspect so non vegans won’t even notice that the dairy is missing.
Organic, single-origin, unroasted raw cacao with superfoods. FREE FROM refined sugars, dairy, gluten and soy. Adam’s Fresh Chocolate is packed full of tasty superfoods making it rich in micronutrients. Post fermentation, our chocolate is cold-pressed and never heated above 42 degrees C, ensuring none of the nutritional benefits of our ancient strain, Theobroma Criollo, are lost during the process. You get all the goodness with every bite.
Is your chocolate suitable for: Vegetarians/vegans?
Yes. The Vegan Society has certified all our products.
My raw chocolates are handmade using specially selected, ethically sourced organic ingredients. They are 100% vegan, free from refined sugar, dairy, gluten and are packed full of antioxidants.
My chocolates are un-tempered. I value taste and nutrition way above convenience. Un-tempered chocolates melt at a slightly lower temperature than tempered chocolates – which makes them even more intense and pleasurable. Because of their shorter shelf life, my chocolates are freshly made each week and need to be kept in the fridge, especially during the summer months. This may create a little more work for me, but I believe it is a worthy sacrifice. I want my chocolates to be as raw, healthy and tasty as they can possibly be.
You can find The boy with the chocolate hands chocolates in Radford Mill and Harvest currently & hopefully in a few more places soon.
15 Brigstowe Street, Cabot Circus, Bristol, BS1 3BH
Unit 143, Cribbs Causeway, Bristol BS34 5DG
Unit SU31, Southgate, Bath, BA1 1AQ
All the power of cocoa, no added milk. These award-winning chocolates are perfect for vegans and people with dairy-restricted diets, whether you’re looking for a treat for yourself or a gift for someone you love. Our More Cocoa, Less Sugar mantra means it takes less than low-cocoa options to keep you satisfied, too.
We believe our dark chocolate is suitable for vegans, however as it is made in the same environment as our milk chocolate we cannot guarantee it is free from milk traces.