I have SO missed making vegan yumminess for you guys, and so I am really excited to announce that i will soon be back making vegan burger meals and brownies for you all and running a friday delivery service! Yey!!
For me Epic Veg Kitchen is all about getting great tasting and satisfying vegan food out to the public, to celebrate all things plants, proving that you don’t have to eat animals to enjoy amazing food! I try to do this in the most ethical and sustainable way I can. All handmade and using organic fresh produce. This is how Epic Veg was born and how it will continue to be.
I am currently working on a new “build your own burger” meal menu, which will bring together some old favourites as well as some new flavours to entice your tastebuds! All the extras you’ve come to know and love as well as some sides for all the proper Friday night take away feels! All the elements will be there to make them yourselves, super simple and ensuring you enjoy the Epic Veg experience at its very best… fresh, hot and obscenely tasty! So watch this space, I will be posting more info each week and will be taking orders very soon!
FINAL NOTE: I still have a few dates available for wedding bookings next year so please DM me if you are interested in a quote, I would love to hear from you!
Vegetarian and vegan Indian street food. Vibrant, fresh aromatic & seasonal food lovingly prepared. Festivals, fairs, markets, corporate & events.
We produce vibrant and creative Indian Street Food using the spices of India and local, seasonal produce. Taste and flavour are at the heart of what we make putting our own contemporary twist on classic dishes. Gopal’s Curry Shack ‘pop up’ at food festivals, markets, events and takeover kitchens all over the South West and beyond. We can cater for a range of occasions including weddings, parties, corporate events, location catering and celebrations. It’s really important to us that we use local, independent suppliers and that all the packaging we use is compostable and biodegradable.
DINNER – *NOT OPERATING UNTIL FURTHER NOTICE*
Casa Verde is a new tapas venture brought to you by Dave Hazell, former head chef of Paco Tapas. Casa Verde brings exquisite, traditional Spanish small plates to life while showcasing nature’s earth grown bounty.
We are very excited to be hosting David Hazell, former head chef of Michelin starred Paco Tapas, as he begins his incredible new venture Casa Verde. Beautifully showcasing the potential of veg, he is going to convince even the most die hard meat eaters that tapas can be just as spectacular without any animal products. We will be showcasing a selection of wines and sherries to complement the menu. No12 Easton
COVID-19 UPDATE: Currently offering collection and delivery during lockdown. See our “Catering” page for info on what’s available and how to order.
A Spotless Leopard recipe book is also in the works as well as a Nanaimo bar postal delivery service across the UK, so if you’re not in Bristol, you don’t have to miss out on the deliciousness.
We frequently host pop-up restaurants where we serve a special set meal. This is an opportunity for us to present a structured menu and watch you eat it. From making a personalised cake for a special occasion, to providing catering for small functions, get in touch with us and we’ll be happy to discuss your ideas. You can hire us for weddings, festivals, private functions, markets and any other special events. Contact us for more information.
Trewhitts Food Company provides premium quality food for events,markets and fairs and now online. We don’t compromise on the freshness, quality and provenance of the food we offer. We cook delicious hot food for events ( Market,Festival,Fair) crew catering includes making a range of food dishes from vegan to gluten free from Italian to Jamaican,from Salads to Lasagnes ,from Breakfast to Dinner all deliciously tasty with tonnes of Flavour.We also do Conserves…such as the favourite Coriander Pesto, what you can order via post or meet us in Bristol.We take bulk orders with prior notice.
Please get in touch with us