213 Church Road, Redfield, Bristol BS5 9HF
The Bristol Loaf is a new artisan bakery which opened its doors on Church Road on Saturday 10th June 2017. We are an independent company whose mission is to create the tastiest breads as well as savouries, pastries and cakes using only the highest quality, organic ingredients sourced as locally and ethically as possible. In addition to our more traditional bakes, we also offer a range of vegetarian, vegan and non-gluten products.
The bakery is open plan so you’ll be able to see the experienced and highly-skilled team hard at work. The café also offers delicious coffee served by trained Extract baristas, and natural organic wines supplied by Billings & Briggs … Eat in or enjoy a picnic in the park!
Our aim is to bake the most delicious breads using traditional methods and the highest quality ingredients. Our organic flour is supplied by Shipton Mill in Tetbury. Our range of savouries will change regularly depending on the availability of seasonal and locally sourced ingredients. Sausage rolls, pasties, tarts, quiche, savoury croissants and stuffed focaccia (#vegan) will be available daily from around 10.30am onwards. A variety of toasties are available throughout the day. Handmade cakes are baked on site daily by our expert pastry chefs. Expect to see a mouth-watering platter of traditional cakes and biscuits as well as a selection of dairy-free and vegan treats.
My vegan baking Facebook page is up and running, and is now connected to my instagram! Please like my page, linked in my bio! Shoot me a message on there/or an email directly for any inquiries!!
Order a yummy, cruelty free dessert for someone you love, or even for yourself! Message me for quotes on party cakes, cupcakes, and other delicious treats!
16 Park Row, Bristol BS1 5LJ
Sotiris Pastries located in the heart of Bristol is the first and only cafe of its type. Open everyday, serving everything from freshly made pastries, traditional sweets and speciality coffee, available to sit in or take away. Sotiris, having been raised in a family with a rich pastry making history brings all his family recipes outside of his hometown in Greece, to a small shop on Park Row in Bristol. Everything is freshly prepared in the cafe that will make you feel like you’re in his own grandmas shop on the side of a cobbled road in Greece. The crunch of spinach pie or the sweet aromas of Greek coffee married with homemade baklava are what make Sotiris Pastries a must visit.
Our vegan options include:
Savoury pies including spinach pie , mushroom pie and potato pie
Kritsinia( all type of different) greek breadsticks
Sweet delights including:
Granola Cranberry Bar/ Granola Orange Bar
Cranberry Nugget Bar
Apple Crumble/ Cherry Crumble
Tahini Wafer Biscuit / Peanut Butter Wafer Biscuit
Pasteli Bars (Sesame )
Tahini Waffle Rolls/Tahini Chocolate Roll
Moustokouloura (grape-must cookies)
Halvas(made with semolina and tahini )
Brioche with chocolate and syrup
Mini croissants with quince
Also come and try traditional greek coffee, greek tea and freddo espresso all absolutely vegan.
49 High Street, Bristol BS1 2AZ
Our story began in 1860 with a shared love of baking between a farmer’s son and baker’s daughter. In St Just, near Land’s End, 150 years ago, two families united bringing together the freshest local ingredients and traditional craft bakery skills. Making hand-crimped pasties, freshly baked bread and prized scones and biscuits, Warrens Bakery soon became firm favourites of the miners, farmers and the local community.
You’ve been asking for a Traditional Cornish Pasty suitable for vegans – well we’ve been listening! Our bakers have been hard at work adapting and redesigning our 150 year-old recipe to create a truly authentic vegan experience.
Of course, technically this isn’t a Cornish Pasty, as it doesn’t contain beef as per the Cornish Pasty Association definition, but as far as a Vegan Cornish Pasty goes, this is the closest you’ll get. We’ve reworked our traditional glaze and pastry and come up with a wholemeal pastry and vegan friendly glaze – topped with distinctive “V” pastry markers so there’s no mistaking your vegan lunch.
We’re still making our Vegan Green Thai & Fiery Mexican Pasties that we proudly launched in the spring and have also introduced the Vegan Apple & Raspberry Bake to complete your lunchtime treat.
I’m rebranding! Cake Me is now called Sweet Medicine, everything is still vegan and there are still lots of healthier options! But this is now separate from Nourish Me which is all about health. Sweet Medicine is just yummy sweet things
Vegan cakes baked in the heart of Stokes Croft. Celebration cakes made to order, and seasonal Christmas and Easter cakes and treats.