Veast Kitchen (vegan)

www.veast.kitchen

Our website is live and ready to take your orders for Veast Supper Club on Saturday 1st August.

For me Veast is a vegan Feast. I have been a chef for 30 years and am passionate about food … possibly even more than when I qualified. Cooking and creativity runs through my veins!

Veast will be a 3 course meal at home with a free surprise treat/truffle/chocolate to finish off the meal. It is like dining at a restaurant but in your own home. Meals will be fully cooked just ready to heat up..served with homemade sauces, chutneys, breads etc. A vegan foodie meal in the comfort and safety of your own home.

 

Falafel King Cafe (veg)

www.falafelkingbristol.com

6 Cotham Hill, Bristol BS6 6LF

 

A classic at #cothamhill our Vegan Shawarma Darzi on an #abunoorpittafactory flatbread! 

The perfect place for lunch with friends during the day or even a quick stop for takeaway. In the evenings dinner upstairs or downstairs for a relaxed intimate time. Falafel King is a family run business, each member playing a role in creating an unforgettable experience through taste & hospitality.

Nowadays it’s possible to find all sorts of different types of falafels with different flavours, however we pride ourselves in making the ‘original falafel’, simple & flavourful. All our ingredients are locally sourced or are of the best quality from the middle east. Note to all concerned, there is NO dairy in our Tahini. See menu HERE.

The Khan is a delightful intimate middle eastern cavern in the basement of Cotham Hill, open daily for customers to enjoy. The khan is the perfect place for private parties and social occasions,  and is also building a reputation for being a live music venue with some of Bristols best musicians coming to play.

Gopal’s Curry Shack (veg)

www.gopalscurryshack.co.uk

gopals curry shack

Vegetarian and vegan Indian street food. Vibrant, fresh aromatic & seasonal food lovingly prepared. Festivals, fairs, markets, corporate & events.

We produce vibrant and creative Indian Street Food using the spices of India and local, seasonal produce. Taste and flavour are at the heart of what we make putting our own contemporary twist on classic dishes. Gopal’s Curry Shack ‘pop up’ at food festivals, markets, events and takeover kitchens all over the South West and beyond. We can cater for a range of occasions including weddings, parties, corporate events, location catering and celebrations. It’s really important to us that we use local, independent suppliers and that all the packaging we use is compostable and biodegradable.