Severnshed are proud to announce the launch of our new Wednesday Workshops.
These free events take place every Wednesday at Severnshed and to kick start the new year and in particular Veganuary, is a Vegan Pasta Making Workshop which is brought to you by the incredible team at Little Hollow Pasta Co.
Chris Davies from Little Hollow Pasta Co. will be showing you how to make Orecchiette which hails from the Apulia region in Southern Italy. The name comes from their shape, which resembles a small ear.
After you have made your Orecchiette, we will cook your freshly made pasta for you and you can then taste your perfect little creations.
You will also receive two 25% off food vouchers for you to use in Severnshed.
Numbers are very limited. See HERE.