Preserve Foods

www.preservefoods.co.uk

Westbury-on-Trym soon
132 Church Rd, Bristol BS5 9HH

208 Gloucester Road, Bishopston, Bristol BS7 8NU

Are we still open? Yes both shops are open 930-6 Monday to Friday and 9-530 on Saturday. We will remain closed on Sundays for the duration of lockdown.

Do we do orders for collection or delivery? Yes we take orders for collection. You call the shop with your order, items and quantities (this is where calling is much better than website or email.

Please help us to stay open and provide essentials for you. Thank you to all our customers at this time. Stay safe 💚💚💚💚💚

We are a zero waste shop where there is no plastic packaging. You can bring your own containers and buy as little or as much as you like.

What’s in stock. A large range of mainly organic and vegan wholefoods and non food products such as soaps, shampoo bars, deodorant, washing liquids, …and a growing selection of really cool stuff such as Mutiny shaving boxes, Truthbrushes, Eco coffee cups, Chilly’s bottles. PLUS a super whizzing nut butter and milk machine (yay!!)

Cook VEGAN Mexican food with Ana

Wednesday 13 June 2018, from 6:30pm to 8:30pm

Hi! My name is Ana and I come from Mexico City. I am currently studying a MSc. in International Development at Bristol Uni and I believe there is no better way to give others a taste of Mexico than with original Mexican food!

In this class you will learn how to make:

1. “Agua de Jamaica”: iced hibiscus tea, a typical drink to enjoy the nice weather.

2. Cauliflower “ceviche”: we’re going to swap the fish for cauliflower to make a refreshing “ceviche” that is perfect as an appetizer or on its own. Great for when you need to prepare a quick meal.

3. Mushroom “enfrijolada”: tacos filled with spinach and mushrooms, drowned in a tasty black bean sauce and topped with red onion and avocado. Learn how to make your own tortillas from scratch using ingredients that you can find in Bristol!

4. “Pay de limón”: we will make this traditional key lime pie by using vegan biscuits for the first layer and coconut milk and soaked cashews for the second.

See more info HERE.

Bristol Vegan Business Networking

An exciting opportunity to meet and connect with other vegan entrepreneurs or people working in vegan enterprises.

This event is fully inclusive, whether you are an established business owner or a wannabe entrepreneur you are very welcome at the lovely Raw Space to share ideas, connect and build your network in the vegan business space.

Look forward to meeting you shortly!

See more info HERE.