Acorn Vegetarian Kitchen (veg)

2 North Parade Passage, Off Abbey Green, Bath BA1 1NX

acorn vegetarian kitchen

Fresh, modern vegetarian & vegan food using the finest ingredients from the south west. Vegetables are the most important ingredients at Acorn Vegetarian Kitchen (formerly Demuths) and we rely on our suppliers Eades Greengrocers and Castle Farm Organics for the freshest vegetables.

Our beautiful bread is always vegan and comes from the Bertinet Bakery. Our innovative selection of teas is provided by Lahloo Tea. Our high-quality coffee is supplied by Extract Coffee.

Essential Trading supplies all our organic and ethically traded wholefoods. Great Western Wine provides our selection of wholly organic, vegetarian & vegan wine, some of which is also biodynamic. Cider comes from just over the hill in Midford thanks to Honey and Daughter.


5 thoughts on “Acorn Vegetarian Kitchen (veg)

  1. We went to Acorn on Sunday evening. The atmosphere was great and we had a three course menu of carrot pate, mushroom and celeriac (which tasted like roast dinner), and a very rich chocolate torte.

    Fantastic place, would recommend to anybody.


  2. I went here for my birthday and was absolutely thrilled – I struggled to order at first because there was so much amazing food on offer! I ended up going for the Smoked Field Mushroom, glazed in rich mushroom demi-glace, with baby baked potatoes in a mustard and chervil sauce, salt baked celeriac purée and market greens.

    Followed this this the salted chocolate tart – absolutely amazing food and I’m dying to go back!


  3. We visited Acorns on a Saturday afternoon, enjoyed a superb meal. Friendly staff, 3 course meal for £17.50 was good value. Will cetainly return to enjoy other Vegan food.


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