We are Bristol UK-based makers of hand-crafted tempeh and other cultured foods and beverages!
Seitan and tempeh vegan roast; vegan mozzarella; carrot and cabbage kraut; avocado and wicked ferments tempeh sushi rolls; sourdough bread; fresh tempeh with sumac and herb mix; seitan turkey slices; garlic, dill and dulse tempeh; smoked paprika and sea salted bean, bulgur and quinoa tempeh; pumpkin and sunflower seed, walnut, black and red bean tempeh; smoky fermented wakame cucumber and zucchini slices; black bean and soybean. chick pea and adzuki bean tempeh; chipotle tempeh; smoked tempeh burgers with bbq sauce; tri-colour tempeh (Soy, chickpea and barley, red lentil, black bean); beetroot, carrot and parsnip kraut.
From the US & Slovakia to the UK – tradition with an edge. Makers of hand-crafted tempeh and other wicked food & beverage ferments
We’re still in our launch stage. Please check back soon for updates and more!